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Maximize Restaurant Profit With These Menu Hacks

Do you think that having a good infrastructure at your food outlet is enough to attract the customers towards your restaurant? If yes, you might be wrong. There are many other things customers expect from you. And while you plan to satisfy your customer needs, there are chances that you might end up in investing a huge capital over it. No doubt an attractive infra and quick services is a must to capture customers, but having an effective menu is one of the most prominent parameters to gain customers' attention. Why focus on the restaurant menu?...

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Design Your Digital Menu With These Advanced Features

The ever emerging industry at the global level is the food industry. With the developing innovation, the reliance of individuals on eateries is expanding at a quick rate. The restaurants using trending technologies are able to attract more potential customers than those who are not. Thus it is no more a choice to introduce your restaurant business in the digital world, it has become a necessity. For this, it is important to incorporate your business into web-based software. But do you think it is enough to grab the attention of...

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Marketing Tips for Growing Your Restaurant Business Online

Having a restaurant that offers delicious food and successfully established your food business online too? Great! But do you think that it is enough to get potential customers and grow your business? Of course, the answer is a big NO. In today's time, there is fierce competition among restaurant business. Not moving in the right direction might lead to the failure of your business. It is therefore very important to opt for the right marketing strategies. Thus, if after your great efforts you are still lacking behind then it...

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Major Trends in Restaurant POS Industry for 2019

New technologies are hitting the food business at an unmeasurable speed. New food ordering apps, digital menus, POS systems, drone deliveries, and there were a lot more new things that we experienced in the year 2018. But as the industry widens and is in the continuous path of expansion and growth, it becomes essential to look for the better and advanced option of improvement. Restaurant owners are trying out hard to make restaurant operations far better than earlier to enhance the customer's experience. People are opting for POS systems in order to work accur...

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Psychology Of Menu Design And How To Use It

If you still believe that menus are designed just to display the food items available in your restaurant, you might be wrong. Menus are a kind of silent salesmen which play a vital role in attaining a strong customer base. The way you place the food items, the color contrast, image selection, prices, and graphics can force the customers to place more orders from your restaurant. As the competition in the food business is becoming even stiffer, it becomes necessary that your restaurant should deliver something unique enough to...

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Signs You Need To Change Your Restaurant Inventory Management System

In the recent time, if you don't have a proper record of stock at your restaurant, you are at a major loss. And be prepared to face adverse consequences too. And as the customer demands are widening and restaurant operations are getting more advanced, we often forget to manage inventory and stock properly. Isn't it? But let me tell you, managing your inventory and stock is equally an important part which can lead to the success of your restaurant business. Restaurant management inventory system The invento...

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Top Menu Design Tips to Create a Great Menu

What would be your answer if I ask you how important is a menu for your restaurant? Or let's say does menu only limits up to display the food items you have in your restaurant? No, you are wrong! Your restaurant menu has a lot more to do with your restaurant. Your menu is the first thing which will impact your customers and it certainly holds the brand name of your food business. More attractive and convenient will be the menu, more will be your customers. Is it the time to analyze your menu design? As your me...

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Top Reasons you Should Switch to a Digital Menu Right Now

When was the last time you wrote a letter instead of dropping an email to your colleague? Maybe never. Isn't it? Simply because the technology evolution has transformed our lives to a whole new level, and of course for better reasons. Whether it is the automobile industry or healthcare industry, every industry has faced a noteworthy transformation along this tech world advancement. Then why would the restaurant industry be left behind? Even the food business has taken a parallel step with the technology evolution by intro...

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Signs Showing That You Need to Redesign Your Restaurant Menu NOW!

Being a restaurateur, what all comes to your mind while you look up to upgrade your restaurant experience? Or let's say if you are tired with the falling sales at your eatery, what all things come to your mind which you need to upgrade? You might say working on the infra and decor, adding more staff and expert chefs, and what else? Is that it? But let me tell you, you are missing something major to in it. If you are still using a paper menu, it's high time to make a switch today! Switching to a digital menu ...

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Using jiMenu POS to Improve Efficiency of Restaurants

Even with the availability automation, technology, and sophisticated software, operating a restaurant in the market is an entangled task. Labor is short, customers are demanding, benefits are razor thin and traditional POS software offer no assistance. Amusingly, in the meantime, innovations in restaurant technology have been on the rise. Cloud-based restaurant POS systems might be the appropriate response you need to enhance your restaurant efficiency. In this article, we will talk about how a cloud-based restaurant software can take your operation...

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Top Menu Analysis Tips to Boost up your Restaurant's Profitability

What all comes to your mind when you think of attracting customers to your restaurant? A well managed and attractive infra, quick services, experienced staff, and using the latest technology services at your restaurant. That's all? But let me tell you right here that apart from these factors, there is one thing which most of the restaurateurs miss out. No doubt an attractive infra and quick services is a must to capture customers, but having an effective menu is one of the most prominent parameters to gain customers' attention. What is m...

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If Your POS System Doesn’t has These Things, It’s Time to Make a Switch

Do you still manage customer records over registers in your restaurant? Or let's say do you find difficulty while analyzing the sales made in the last month? If your answer is a yes, then you are certainly missing something major. A few decades back, all the restaurant tasks were managed manually which consumed a lot of time, efforts, and staff engagement too. Isn't it? Not only this, carrying out restaurant operations manually does accompany chances of mistakes and errors. But all thanks to the advancement in the techn...

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Why Cloud POS systems Dominate Traditional POS systems?

What all things strike your mind while you plan to upgrade your restaurant experience? You would say investing in the perfect POS system would be the one stop solution as to meet the growing industry demands. Isn't it? But you might forget along the way that investing in a POS system is a one-time investment and needs to be paid attention while you choose the POS system. You need to identify the most suitable POS system for your restaurant which can perfectly cater all your restaurant needs and enhance the customer experien...

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Choosing the Best POS Software for Your Food Business

POS is quickly turning into an essential apparatus for the success of any business. It gives the correct picture of the business, helps you avoid fraud, enhance efficiency and eases management of the store. In the event, the POS goes down even for 10 minutes the business would reach a standstill. You need to be meticulous while picking the POS as you cannot change it every day. Once bought you are stuck with the POS for a long time, due to the fear of change. Below is our checklist that you can use while selecting a POS. Checklist fo...

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Significance of Customer Feedback at Restaurants

Most restaurants nowadays think that its hard to manage and handle all the reviews that are published on websites. Numerous establishments also think that its hard to motivate people to leave reviews, risking losing business to competitors who have better or more reviews online. Moreover, customer feedback is not about online visibility. Collecting feedback from customers helps restaurants to roll out positive changes in the manner they work and consolidate their position in the market. Let us take a look at some of the signifi...

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Creating a High-Profit Food Menu Design for Restaurants

Your restaurant food menu, when designed well, can be so much more than just a list of items which you offer at your restaurant. Your food menu, in fact, is the biggest tool in your arsenal which you can use to gather high profits. Menu designers design menus with a specific level of marketability in mind to ensure certain dishes sell. The restaurant industry is a competitive market. Tourism is high, customer count is high however so is the rivalry. What is Food Menu Designing? Keeping that into perspective it is in...

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How Restaurant POS System is Saving You Money

Effectively managing the budget, sales, and financial reports of your restaurant are not at all an easy task. Agree? Despite carrying out things precisely, still, manual methods fail when compared to automated processing of daily restaurant tasks. The technology is always evolving and the best thing is that the food industry fetches the maximum benefits out of it. POS systems are the biggest evidence in regard to the advancement in the food business. How POS system saves you money Is your restaurant getting the expe...

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Integrating Loyalty Programs in Your Restaurant POS System

With the ferocious rivalry in the food and beverage industry, it requires a ton of effort to acquire a customer and seconds to lose one. Repeat customers have a tendency to spend more, and furthermore move toward becoming evangelists of your restaurant. Along these lines, while you should work to pull in more clients, you should also give equal significance to holding your customers as well. Restaurant loyalty and membership reward points are probably the most attempted and tested methods for attracting and retaining customers.

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Best Ways to Increase How Much Customers Spend in Your Restaurant

Increasing your customers’ average transaction value is a necessary part of running a successful quick-service-restaurant. That customer is already in your door willing to spend, but how can you maximize that sale? Let’s dive right into some concepts that any quick service restaurant or cafe can implement to increase how much each customer spends: Offer More Goods and Services: While having a niche can attract a specific crowd, it reduces your restaurant’s attractivenes...

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Efficiently Managing Finance and Accounts of Your Restaurant

Opening a restaurant is almost everyone's dream but simply being a good chef is not adequate in the restaurant space today. To survive you need to know how to cook food as well as how to sell food, maintain the sales and then count your sales. Regardless of whether you are not an accountant to make due in the restaurant space today, you need to at least be prepared with the numbers game a little to ensure you recognize what is happening and what is not. To make it simpler for you, here we have some restaurant accounting&nbs...

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