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How to get the Millennials to visit your Restaurant on Regular Basis?

As per research, millennials contribute to one-third of the average restaurant’s revenue. This generation mostly tends to eat outside while experimenting with their food as compared to the older generations. It is very tough to impress millennials, especially if it about a particular restaurant or food. You never know what they are looking for, their choices and how to create something for them that mesmerizes their senses. They believe that restaurants sh...

Make Your Restaurants More Sustainable and Eco-Friendly

The environmental hazards are increasing and owing to the increased risk every individual should try to build a safer environment. Hence, there is an improved trend for an eco-friendly restaurant to make the earth a better planet to live on and for the future generation. Businesses and customers both form an important part of the change. Nowadays, diners at the restaurant show commitment to the environment and also prefers going to restaurants that follows the same. According to a study by Tastewise, 23% of Americans make a food and bev...

How Restaurant POS System Helps to Create a Kid-Friendly Restaurant?

Do you run a restaurant? You might be aware then how difficult it is to run such a business. Always coming up with new ideas, maintaining the good taste, staff, accounts, and daily chores are hectic. Whether you operate a traditional fast food restaurant, a sit-down restaurant you must be aware of the changing trends. As more of the families tend to eat out, this has become a top choice for them, especially on the weekends to dine out. It may be easy to convince the parents and attract their attention, but the most difficult task here is to retain the attention of kids. Imagine am...

How QR Code Are Helping Restaurants to Increase Profits?

Every business is developing an online presence, whether it is a restaurant, hospital, or educational institution. From payments to experience, customers expect a seamless and digital presence with unique features that your competitors don't possess. When it comes to cafés and restaurants, customer satisfaction is the primary goal. And a good customer experience increases the impression of the restaurant. Contactless dining has become vital and accelerated due to the pandemic outbreak. It is considered a new normal. Restaurants are trying hard to seek new ways and advan...

How Digital Menus Are Helping Restaurant Business Grow?

Digital displays are used in a food services environment as menu boards. Simply we can say digital menu boards are electronic displays of menus. These types of boards are typically found at quick-serve restaurants, coffee shops, and service-based businesses.  By implementing the digital menu board software in your restaurant, you can easily manage your menu board, and make the most of it to enhance your sales.  Benefits of the Digital Menu Digital menu reduces waiting time: The Digital menu board helps the customer to choose their...

Manage Your Orders Online With Restaurant Ordering Management Software

Nowadays, a restaurant point-of-sale (POS) software with an integrated database management system, easy functionality, and reliability is readily available in the market.  However, a recent survey shows that managers often get dependent on ancillary software along with the main one to cover all restaurant functions. To avoid such complexities, a restaurant owner should conduct a proper market survey for optimal cost and maximum profits.  Major technical and managerial points to be considered before opting for a software program are discussed in this article. Fo...

How 2020 Trends Are Shaping Your Dining At Restaurants?

Technology and promotions are being drastically used in restaurant businesses and have become a necessity today. Restaurants, nowadays, have been flexible in accepting the latest technology with changing times that have earned and retained maximum customers. Technology, thus, has big hopes and high customer expectations from systematic online food delivery to that of dining in a well-equipped and automated restaurant.  As the year 2020 is coming to an end, technology and automation are continuing to stimulate the restaurant bus...

How To Make A Restaurant Eco-friendly With Digital Menu?

Digital menus are safe and hygienic. QR code stands for a quick response. A QR code is a machine-readable optical label that contains information, it is a barcode. QR code provides a contactless ordering solution for your staff and your guests. QR code menus for restaurants can be the best investment they can make.   Due to Covid-19, restaurant businesses were not doing well, but eventually, it has started again and people have started coming to the restaurants again.   S...