Psychology Of Menu Design And How To Use It
If you still believe that menus are designed just to display the food items available in your restaurant, you might be wrong. Menus are a kind of silent salesmen which play a vital role in attaining a strong customer base. The way you place the food items, the color contrast, image selection, prices, and graphics can force the customers to place more orders from your restaurant. As the competition in the food business is becoming even stiffer, it becomes necessary that your restaurant should deliver something unique enough to...